Steak and Kidney Sponge Recipe

Wednesday, July 30th, 2008 Posted in Beef, Durif, Main course, Zinfandel |

This is a variation on the traditional steak and kidney pie recipe. I first found it in an old Margaret Fulton cookbook. The basic sauce is the same, but ... Read more..

Tripe roman style

Sunday, December 3rd, 2006 Posted in Entree, Main course, Sangiovese |

Trippa Romana or Roman style tripe is a classic Italian dish, reminding us that in less affluent times nothing was wasted from meat animals. Use Honeycomb beef tripe for this classic ... Read more..